Sahih Muslim 1996b
The prohibition of making Nabidh in al-Muzaffat, Ad-Dubba' (Gourds), al-Hantam and An-Naqir; This has been abrogated and now it is permitted, so long as it does not become intoxicating
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حَدَّثَنَا يَحْيَى بْنُ أَيُّوبَ حَدَّثَنَا ابْنُ عُلَيَّةَ أَخْبَرَنَا سَعِيدُ بْنُ أَبِي عَرُوبَةَ عَنْ قَتَادَةَ عَنْ أَبِي نَضْرَةَ عَنْ أَبِي سَعِيدٍ الْخُدْرِيِّ أَنَّ رَسُولَ اللَّهِ ﷺ
نَهَى عَنِ الدُّبَّاءِ وَالْحَنْتَمِ وَالنَّقِيرِ وَالْمُزَفَّتِ
Translation
Chain of narrators
- Yaḥyá b. Ayyūb
- Ibn ʿUlayyah
- Saʿīd b. Abū ʿArūbah
- Qatādah
- Abū Naḍrah
- Abū Saʿīd al-Khudrī
- Rasūl Allāh ﷺ
Abu Sa'id Khudri reported that Messenger of Allah ﷺ forbade (the preparation) of Nabidh in gourd, in pitcher besmeared with green pitch, in hollow stump and in varnished jar.
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